Chefs: Jobs in Demand in Europe (2025)

Chefs is an official occupation group (ISCO-08 code 3434) used by the International Labour Organization and Eurostat.

  • Chef
  • Executive chef
  • Head chef
  • Pastry chef
  • Saucier
  • Sous-chef
16European countries report a shortage (EURES 2025)
4countries report a surplus
1,215open job ads right now in Germany and Sweden
3434ISCO-08 occupation code
Short answerIn the 2025 EURES report on labour shortages, 16 European countries reported a shortage of chefs: Austria, Belgium, Bulgaria, Croatia, Cyprus, Czechia, Finland, France, Germany, Greece, Ireland, Luxembourg, Netherlands, Portugal, Slovenia and Sweden. 4 reported a surplus: Belgium, Finland, Latvia and Portugal. Belgium, Finland and Portugal appear in both lists, which usually means shortages in some regions and surpluses in others.

Latest chefs job ads

Real vacancies from the official public employment services, updated daily. Job titles are translated into English automatically; the full ad opens on the official site in German or Swedish (your browser's translate button turns it into English).

Germany

1,145 open ads
  • Head chef
    German title: Küchenchef
    Restaurant LEOPOLD am SEE · Lindau (Bodensee) · Posted 2026-10-15
  • Head chef
    German title: Küchenchef
    refueat Food Production GmbH · Schönefeld bei Berlin · Posted 2026-10-15
  • Head chef
    German title: Küchenchef
    Kaiser & Krawall · Duisburg · Posted 2026-10-15
  • Head chef
    German title: Küchenchef
    Wildbad Rothenburg GmbH · Rothenburg ob der Tauber · Posted 2026-10-15
  • Head chef
    German title: Küchenchef
    Hotel bora GmbH & Co KG · Radolfzell am Bodensee · Posted 2026-10-15
  • Head chef
    German title: Küchenchef
    Barfüßer Hausbrauerei - Singen · Singen (Hohentwiel) · Posted 2026-10-15

Source: Bundesagentur für Arbeit (German Federal Employment Agency). Ads are written by employers; Placeivo does not check them. See all ads in Germany

Sweden

70 open ads

Source: Arbetsförmedlingen (Swedish Public Employment Service). Ads are written by employers; Placeivo does not check them. See all ads in Sweden

Where chefs are needed in Europe

CountryEURES 2025Average gross pay, all technicians and associate professionals (2022)1-bed rent in the capital
AustriaShortage€3,816 a month *Vienna: €1,250
BulgariaShortage€966 a monthSofia: €650
CroatiaShortage€1,543 a month *Zagreb: €1,050
CyprusShortage€2,095 a monthNicosia: €750
CzechiaShortage€1,724 a monthPrague: €1,250
FranceShortage€2,918 a month *Paris: €1,550
GermanyShortage€3,856 a monthBerlin: €1,350
GreeceShortage€1,682 a month *Athens: €1,150
IrelandShortage€4,667 a monthDublin: €2,000
LuxembourgShortage€5,642 a month *Luxembourg: €1,900
NetherlandsShortage€3,769 a monthNot yet verified
SloveniaShortage€2,149 a monthLjubljana: €950
SwedenShortage€3,915 a month *Stockholm: €2,100
BelgiumShortage and surplus€4,368 a month *Brussels: €1,150
FinlandShortage and surplus€3,684 a month *Helsinki: €1,150
PortugalShortage and surplus€1,723 a month *Lisbon: €1,400
LatviaSurplus€1,618 a monthRiga: €870

Pay: Eurostat Structure of Earnings Survey 2022, mean gross monthly earnings of all technicians and associate professionals in each country, in euros. This is the average for the whole occupation group, not for chefs alone, and before tax. * Firms with 10 or more employees only. Rent: Eurostat, good-quality 1-bedroom flat in the capital, 2025.

What chefs do

Chefs design menus, create dishes and oversee the planning, organization preparation and cooking of meals in hotels, restaurants and other eating places, on board ships, on passenger trains and in private households.

Typical tasks

  • Planning and developing recipes and menus, estimating food and labour costs, and ordering food supplies
  • Monitoring quality of dishes at all stages of preparation and presentation
  • Discussing food preparation issues with managers, dieticians, kitchen and waiting staff
  • Supervising and coordinating the activities of cooks and other workers engaged in food preparation
  • Inspecting supplies, equipment, and work areas to ensure conformity to established standards
  • Determining how food should be presented, and creating decorative food displays
  • Instructing cooks and other workers in the preparation, cooking, garnishing and presentation of food
  • Participating on the recruitment of kitchen staff and monitoring their performance
  • Preparing, seasoning and cooking speciality foods and complex dishes
  • Explaining and enforcing hygiene and food safety regulations

Finding chefs jobs in Europe

  • EURES is the official job portal of the EU public employment services. The search above looks for "Chef".
  • Some jobs are regulated professions: before you can work, your qualification may need to be recognised in the new country.
  • If you are not an EU/EEA citizen you will usually need a work permit or a visa such as the EU Blue Card. Check the rules of the country's immigration authority.

Cost of living where the jobs are

Take-home pay needed to rent a good 1-bedroom flat in the capitals of countries reporting a shortage:

About this data

  • Shortage and surplus: European Labour Authority, EURES Report on labour shortages and surpluses 2025, annex table 21 (published 2026). Each country's public employment service reports which occupations it finds hard to fill or in oversupply. Countries not listed did not report this occupation as either.
  • Definition, tasks and job titles: International Labour Organization, ISCO-08 structure and definitions.
  • Pay: Eurostat, Structure of Earnings Survey 2022 (earn_ses22_48), by occupation group.
  • Job ads: Bundesagentur für Arbeit (Germany) and Arbetsförmedlingen (Sweden), refreshed about once a day.

See all jobs in demand in Europe · Methodology